Cashew Milk

252.5kcal
3

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Cashew Milk

Ingredients

  • 1 Cup Cashews, raw
  • 480 ml Water

Method

  1. 1

    Soak cashews in water overnight, or for at least four hours. Strain before using.

  2. 2

    Add ingredients in the order listed and blend until smooth.

  3. 3

    Pour into an airtight bottle or jar with a lid. Store in the fridge until ready to use, no longer than seven days.

  4. 4

    Optional: Strain the milk after blending for an even smoother consistency.

  5. 5

    Enjoy!

Nutritional information

Calories : 252.5kcal
Total fat : 20g
Saturated fat : 3.6g
Sodium micrograms : 8.6µg
Total carbs : 13.8g
Dietary fibre : 1.5g
Protein : 8.3g
Sugar : 2.7g
Vitamin A : 0%
Vitamin C : 0.4%
Calcium : 3.3%
Iron : 16.9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Best Prepared with:

nutribullet 900 Series

nutribullet 900 Series

01950

nutribullet 600 Series

nutribullet 600 Series

NBLSK5

nutribullet Blender Combo 1200W

nutribullet Blender Combo 1200W

02147