Potato Wedges
Ingredients
2 potato – yukon
1/4 tsp salt
1/4 tsp black pepper, ground
1 tsp italian seasoning
Directions
1
Preheat the air fryer at 200°C for 4 minutes.
2
Cut potatoes into wedges and pat dry.
3
Toss all ingredients into a bowl and coat wedges with seasonings.
4
Cook at 200°C for 10 minutes. Then, remove the fry pot and flip potato wedges. Continue cooking for 3 more minutes.
Nutritional information
|
Calories: 161.6 kcal |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
