Vanilla Bean Ice Cream

With their mellow sweetness and smooth and creamy texture, bananas make the perfect base to set off luxurious flecks of vanilla bean.

Ingredients

300g frozen Banana slices
240g Double Cream
1 1/2 Vanilla Bean Pod Seeds or 1 1/2 tsp Vanilla Extract

Directions

1

Add ingredients to the pitcher in the order listed.

2

Cover the pitcher with the pitcher lid and blend using the FROZEN DRINKS program.

3

Pour mixture in container and place in freezer for at least 2 hours. Serve with desired toppings.

Nutritional information

Calories: 270 kcal
Protein: 1g
Fat: 20g
Carbs: 17g
Sugar: 9g
Fiber: 2g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.