Brownies

At any given moment, you are only six ingredients away from these insanely ooey, gooey, decadently chocolatey brownies, and that is a gift to cherish always. Butter, sugar, eggs, vanilla, cocoa, and flour – that’s all it takes!

Ingredients

  • 55g Butter, salted – melted
  • 100g Sugar
  • 1 Eggs, whole large
  • 1/2 tsp Vanilla Extract
  • 10g Cocoa Powder, unsweetened
  • 3 tbsp All-Purpose Flour

Directions

1

Preheat oven to 300°F, grease an 8x4” bread pan.

2

Add butter and sugar to work bowl and run for 10 seconds.

3

Add egg and vanilla extract to work bowl and run for 10 seconds.

4

Add cocoa powder and flour to work bowl and pulse until combined.

5

Pour batter into greased pan and bake for 18-20 minutes.

Nutritional information

Calories: 260 kcal
Protein: 1g
Fat: 6g
Sat Fat: 4g
Carbs: 14g
Sugar: 11g
Fiber: 1g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.