Lemon Garlic Prawns
Enjoy these flavourful prawns on their own, or serve atop pasta, with rice, or in tacos for a filling and well-balanced meal.
Ingredients
- 225g Prawns
- Cooking Spray
- 1 tbs Extra Virgin Olive Oil
- 1 tbs Lemon Juice
- 1 1/2 tbs Lemon Grass Paste
- 1 Clove Garlic, Minced
- 1 tsp Dill & Parsley, Minced
- 1/4 tsp Paprika
Directions
1
Whisk together marinade ingredients in a large bowl. Add prawns, toss to coat, and marinate in the refrigerator for 30 minutes.
2
Spray Cooking Drawer with cooking spray and add prawns. Select the SHELLFISH setting and adjust cook time to 8 minutes. Press START to begin cooking. Shake the drawer at the 5-minute mark to ensure even cooking.
Nutritional information
|
Calories: 170.0 kcal |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
