Crispy Tofu
You don’t need a vat of oil to get tofu crispy and golden-brown. With the Twin Drawer Air Fryer, a quick toss in corn starch is all that’s required for these savoury nuggets to get their satisfying crunch.
Ingredients
- 1x 340g Package Firm Tofu
- 1 tbs Corn Starch
- 1 tsp Black Pepper
- 1 tsp Salt
- 1 tbs Sesame Seeds
- 2 tbs Extra Virgin Olive Oil
- Cooking Spray
Directions
1
Drain tofu and cut into 25mm cubes. Pat dry.
2
Combine the remaining ingredients, aside from the cooking spray, in a large mixing bowl. Add the tofu to the bowl and toss until each cube is evenly coated with the mixture.
3
Spray the Cooking Drawer with cooking spray and add tofu in a single layer.
4
Select the FRY setting and adjust cooking time to 16 minutes. Select START to begin cooking. Shake the drawer at the 8-minute mark to ensure even crispiness.
Nutritional information
|
Calories: 230.0 kcal |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
