Crispy Tofu

You don’t need a vat of oil to get tofu crispy and golden-brown. With the Twin Drawer Air Fryer, a quick toss in corn starch is all that’s required for these savoury nuggets to get their satisfying crunch.

Ingredients

  • 1x 340g Package Firm Tofu
  • 1 tbs Corn Starch
  • 1 tsp Black Pepper
  • 1 tsp Salt
  • 1 tbs Sesame Seeds
  • 2 tbs Extra Virgin Olive Oil
  • Cooking Spray

Directions

1

Drain tofu and cut into 25mm cubes. Pat dry.

2

Combine the remaining ingredients, aside from the cooking spray, in a large mixing bowl. Add the tofu to the bowl and toss until each cube is evenly coated with the mixture.

3

Spray the Cooking Drawer with cooking spray and add tofu in a single layer.

4

Select the FRY setting and adjust cooking time to 16 minutes. Select START to begin cooking. Shake the drawer at the 8-minute mark to ensure even crispiness.

Nutritional information

Calories: 230 kcal
Protein: 19g
Fat: 15g
Carbs: 6g
Sugar: 0g
Fiber: 2g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.