Magic Bullet Salsa
Skip the jarred stuff and get the party started with fresh homemade salsa that brings zest to any fiesta!
Ingredients
- 1/4 White Onion
- 1/4 Jalapeno Pepper – sliced
- 114g Cherry Tomatoes
- 1 tsp Garlic Powder
- 1 tbsp Lime Juice – or half of a lime, juiced
- 1/4 tsp Sea Salt
- 1/8 tsp Black Pepper, ground – or to taste
- 1 tsp Cilantro – or to taste (optional)
Directions
1
Add all ingredients to the tall cup, screw on the cross blade and pulse 4-6 times until ingredients are mixed, but still chunky.
2
Remove the cross blade and pour it into a serving dish. Don’t worry if the salsa looks foamy; it will settle in a minute or two.
3
This recipe makes a thin salsa, but feel free to strain off any liquid if you prefer a thicker consistency.
Nutritional information
Calories: 12.2 kcal |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
